A perfectly balanced blend of ginger and cinnamon for a true Gingerbread taste. Beyond the winter season, it can also be enjoyed year-round in milkshakes or iced and frozen coffees.
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Create indulgent coffees and dessert-themed drinks with the comforting, sweet nuttiness of Praline syrup.
Monin Vanilla is one of the most versatile syrup flavours, enhancing almost any drink and creating mouth-watering coffees, hot chocolates, dessert drinks and cocktails.
The bittersweet taste of this popular liqueur can be used to create a luxurious Tiramisu Cappucino and many more tempting desserts and after-dinner drinks.
This golden amber coloured syrup can be used to create sweet coffees, teas and chocolates, comforting dessert cocktails, vodka shots or simply drizzled over ice cream.